Young vine pushes past its cardboard tube in a newly planted block above the Rogue Valley floor.
Field notes
The journal.
Dormant vine rows on the Ashland hillside, fog pooling in the Rogue Valley below the Siskiyous.
French oak barrels from Cavin Tonneliers, 2017 vintage, stacked in the climate-controlled barrel room.
Tonnellerie O Crème DLC barrels, 2017 vintage, stacked in the climate-controlled barrel room.
Ermitage barrels on rack in the production room, 36-month lot marked and waiting.
Vine rows at dusk, mountains holding the last light behind the canopy.
Rogue Valley vines catch late-afternoon light against the Siskiyou foothills, southern Oregon wine country at its least sentimental.
Vine rows at peak canopy, Ashland hillside framed against the Siskiyous in late-afternoon light.
Rogue Valley vine rows catch late-afternoon light below the Siskiyou foothills, Ashland AVA.
Rogue Valley floor vines in early-season leaf-out, mountains stacked behind under a working sky.
Daisy Creek Vineyard barn tasting room, Ashland — exterior on a clear summer afternoon.
Resistance Sauvignon Blanc on the table, warm ambient light, cherry tomatoes at the edge.
Resistance Wine Company Collab sits on the bar top, warm light from the tasting room behind it.
Resistance Wine Company Malbec on a table, warm ambient light, food spread visible at frame edge.
Resistance Tempranillo stands on a candlelit table beside a food spread, bottle unsealed and ready.
Resistance Rosé bottle on the bar, warm ambient light, food spread visible in background.
Resistance Wine Company Tempranillo on the bar, ambient light, food spread just out of frame.